Quotes about “the tannins”
Search the full Northernlion archive below, or browse the quotes on this page.
-
1134.120
tannins and ballistas combined with the bulls that are the elephants that like keep you in place are so annoying. they're like golden bulls. we don't even have the units they're using against us. i think i do. i just don't know how to use it. i don't. okay. so there's gotta be like some, put something over here. they're so fast. there's so many bulls. okay. you got paper thin defense is a real problem. i like the ballista. holy shit. the bull just stomped and knocked me off.
Search ↗
-
1600.46
yeah, every time i consume tannins i get similar symptoms to you. oh really? anytime you drink wine you have diarrhea for two weeks straight? somebody should tell paul giamatti. i literally wrote get well soon. okay fine, there's probably several. but when markiplier's in the hospital people are like, is our king okay? when i'm in the hospital complete strangers are like, hope your ass doesn't explode. i remember when kate and i were in korea for the olympics, i've told this story before, but there was a thunderstorm
Search ↗
-
2182.780
new study reveals a surprising risk in organic coffee beans if it was really bad you would be forced by law to put it in the title. it can't be that bad it's gonna be some shit about tannins and if you eat like a whale sized amount of them it can give you a tummy ache i'm not gonna i'm not clicking on it's not gonna happen 12 unexpected tricks to help you make a great first impression on anyone you meet you ever meet a dude and you can just tell that he asked chat gpt
Search ↗
-
1550.860
alcorta. oh dude, hit this shit. fucking hit this shit bro. the tannins make you get even fucking higher. i'm not smoking any fucking merlot! wouldn't that be good if they were smoking wine in sideways? i'm not smoking any fucking merlot! oh man, i'm gonna guess spain because the wine bottle says product of spain.
Search ↗
-
854.60
you know what? we got two and a half spirit hearts. let's squander a little bit more time and come to our curse room. i regret everything. i gotta be honest, curse rooms have not been crushing it lately. gary vaynerchuk would not be pleased with their level of enthusiasm nor their ability to detect the presence of tannins on their refined or not so refined pallets.
Search ↗
-
177.66
you may not know what i mean, but you know what i mean. tannin, that's a wine word. people are like, oh, taste the tannins. oh, this wine is a little too tannin rich. look, i'll stop myself right there. i don't know anything about wine. lanch key is pretty solid. we needed the, well, need is a strong word, but we are happy to have gotten another spirit heart. it all comes down to that room, huh? that item room.
Search ↗
-
1033.58
i guess my only question, and perhaps there was no room for this in the dialogue, but does this visual indicator indicate that the fermentation is taking the grapes from five out of ten down to two? and then this would take it from five down to one? okay, yeah. and then we will pump over or punch down. no tannin will be extracted. many tannins will be extracted. no, we will do nothing to it. expected turns duration to confirm.
Search ↗
-
1700.82
come on, your silence is killing me. is it dreadful? oh gosh, gianni will be furious. i must have screwed something up. some i must have screwed up something. maybe the fermentation process or the pressing? i must have pressed too much. is the cork okay? look, i know you've been studying hard, but how do i say this? the wine is actually good. deep color, full body, low tannins, well done.
Search ↗
-
448.24
especially not without screwing up our tannins. so i think 50 was totally... or 49 is... 50. okay, there you go. that's fine. send it. how many grape lady falls references has he made? only like one out of ten. vertical screw press is dirty. okay. dude, i didn't know that this existed. why don't you go ahead and clean that? why don't you go ahead and... cleaning. vertical screw press? what the heck, dude? look at the size of this thing! luckily for me...
Search ↗
-
866.52
the optimal thing to do is reduce the tannins of your wine early and then add more tannins back in later. okay. dude, with shopify upgrade, $20,000? no big deal. okay. so we just got that that was in the winery? no, it was not. don't be stupid. that's not in the winery. it's in the warehouse. don't be an idiot. you have to buy it in the warehouse bottom right tab. okay, this i'm saved. saved.
Search ↗
-
1652.12
you should make it so that the tannins get reduced so you can raise them over time. i cannot, i cannot. i can't pump over or punch down in order to raise the, or to lower the tannins and then raise them later, unfortunately. it's the other way around. you raise the tannins first and then punch it down later? or you lower first and raise later? dude, i don't work in a vineyard. someone said lower first, you fools.
Search ↗
-
2829.60
hey, who has want to come over? i just spilled my 1876 louis the 13th. it's still good. you get the notes of tannins. it's concrete. shards of glass. okay, honestly, help. i need help. tis the season. tis the season.
Search ↗
-
2822.66
any tannins recently? yeah, every time i consume tannins i get similar symptoms to you. oh really? anytime you drink wine you have diarrhea for two weeks straight? somebody should tell paul giamatti. give me one of these. i literally wrote get well soon. okay fine, there's probably several. but when markiplier's in the hospital people are like, is our king okay? when i'm in the hospital complete strangers are like, hope your ass doesn't explode.
Search ↗
